Paleo Pancakes

Whether you call ’em flapjacks, griddle cakes, hotcakes or pancakes, these Paleo breakfast staples will dazzle you with their fluffiness factor!  They have super clean ingredients and cook up quick and easy-like. (For the sake of consistency, I recommend using Anthony’s Cassava Flour in my bread recipes. Readers have reported different results in my bread…

Cassava Flour Tortillas

***A quick note, y’all!  Due to the inconsistencies in different brands of cassava flour, I highly recommend you use Anthony’s brand for this recipe.  Readers have reported varying results when using Otto’s and other brands.*** Tortillas need to be bendable. Fold-able, tear-able, taco-able, even.  These babies made from cassava flour are just that-able. Four simple…

Cassava Flour Pizza Crust

This. Pizza. Crust. Is. Legit. No, seriously, it is. Our kids gave it the thumbs up and asked for seconds. Of which there were none because the grown ups had devoured every last scrap already. Made from cassava flour and tapioca starch, this stellar pizza crust is free of grain, coconut and nuts. The edges…

Mongolian Beef

A little sticky.  A little sweet and salty.  Lots of crispy beefiness.  When served over your favorite type of riced vegetable, this Mongolian Beef makes a taste bud wanna sing. Traditionally this dish is served as a sticky, spicy and mildly sweet main course with beef and lots of bulb onion.  I’ve made this easier…

Cassava Flour Chicken Nuggets

For little kids, big kids, and cool kids alike, chicken nuggets are one of those meals that will quickly bring about a burst of giddiness.  I mean, who can resist a juicy, meaty bite of crisped and salty awesomeness?  Especially when its dipped in ranch or ketchup…or even just some honey? (My personal fave.) These…

Italian Turkey Eggplant Rolls

Craving Lasagna but don’t want the carbs or dairy? These Italian Eggplant Rolls will totally fix that! Tender eggplant “noodles” layered and wrapped with seasoned ground turkey, then baked with sweet and tangy marinara. Definitely a pleaser for any Mediterranean foodie. Every time I make a client or a friend a dish with eggplant in…

Instant Pot Smoky Mocha Chili

Smoked tea leaves.  Coffee.  Chocolate.  Roast beef.   Those ingredients inspired my brain for this Paleo Smoky Mocha Chili when Hunni mentioned there was gonna be a chili cook off at the club house of our new apartments.  Then I thought, “What a great way to meet our new neighbors!” (And a great way to show…

Cassava Flour Chocolate Chip Cookies

Be prepared to have your socks knocked off, folks.  This cassava flour cookie dough recipe went through SIX BATCHES (yep…six) of testing and tinkering before I felt they were ready to be shared.  Cookies, cue the bass drum roll, please… Do you know what six batches of cookies in three weeks does to one’s soul?  I…

Cajun Red “Beans & Rice”

Hoo eeee!  This Paleo Cajun Red Beans and Rice dish is a spicy one.  Of course, you could tone down the heat if you need to.  For AIP, be sure to follow the instructions in red. To make this Creole favorite grain-free, I’ve replaced the white rice usually called for with the good ol’ Paleo…

Italian Meatballs Buddha Bowl – Whole 30, AIP

Please see red notes in the recipe to make this meal AIP compliant. Being a huge fan of NOT washing up a zillion dirtied dishes after preparing a meal, this clean eating Italian Meatballs Buddha Bowl is right up my alley.  It’s a zesty one-pan-wonder, and a quick one at that.  This meal is ready…